Sun Dried Tomato Pesto

8 oz sun dried tomato in oil and a good splosh of the tomato oil

2 cloves garlic

30 or so basil leaves

1 or 2 chili pepper/s (optional and to taste)

Method

Pop the lot in the blender and wiz

'bloomin' marvelous sauce keeps for ages in a jar in the fridge and very versatile.. it's excellent with pasta, just dilute with a little of the pasta cooking water and add some parmesan cheese.. I spread it as a base on homemade pizza, use on crostini with a slice of cheese and lightly toasted or just spread on bread.. go for it