Thursday 17 September 2015

Tumeric paste and golden milk

Tumeric paste
Ingredients 
1/2 cup tumeric powder
1 cup water
1 1/2 teaspoons ground black pepper
2 teaspoons coconut oil

Method 
1: Combine everything in a saucepan
2: Stir the mixture over a medium heat until it combines and makes a paste
3: Cook out for about 5 mins 
4: Cool, put in a suitable container and refrigerate ( will store for up to two and a bit weeks)  

Now to make a delicious cup of golden milk

Golden Milk
Ingredients 
1: 1 cup of milk (this can be any milk)
2: 1 teaspoon turmeric paste (as above)
3: 1 teaspoon coconut oil
4: Sweetner of choice 

Method
1: Combine milk, tumeric paste and coconut oil in a saucepan 
2: Gently heat until just under boiling 
3: sweeten to taste...

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